MANDARIN

NUTRITION INFORMATION

1 serving = 88 g (1 medium mandarin)

Source of Fiber
Source of Vitamin A (12% Recommended Daily Intake per serving)
Source of Vitamin C (39% Recommended Daily Intake per serving)

LOOK FOR

Look for mandarins that are heavy and unblemished.

TO STORE

At room temperature for short period of time or in the refrigerator for periods of up to 2 weeks.

TO PREPARE

Rinse and remove skin. Enjoy raw or use in cooking.